Based on a traditional recipe of fresh pork stuffing’s, produced by hand with no artificial flavourings / preservatives, MSG or additives, subsequently quick-frozen at Ultra-low temperatures ensures the freshness of raw materials to the maximum extent.

Our wonton skin is as thin as an onion's skin, it is crystal clear upon boiling.

Boil wonton in a pot of water, when the wonton is floating, scoop out with strainer, and add into separately prepared soup; In a separate pot, boil 350cc of water, add included seaweed and dried shrimp. When ready to serve, add soy sauce, sesame oil, chicken powder, and pepper (not included) to suite individual taste. Within 8 mins, a bowl of delicious fragrant wonton soup is done.

Weight: 500 grams (about 27 pieces)
(seaweed and dried shrimp included, sufficient for 2 to 3 bowls/servings.)

Main Ingredient List:
Pork, Shanghai Green, ginger, green onion, soy sauce, dark soy sauce，salt, cooking wine, egg，wheat flour, sugar, water, spice. – NO ADDED MSG